Relax & Refuel
Enjoy the incredible views of the Black Mountains from our relaxed café restaurant setting. We freshly prepare all our food on-site with locally sourced produce wherever possible with a regularly changing, seasonal menu. We serve a hearty breakfast menu, delicious chef specials, light bites, fresh coffee/tea and homemade cake to be enjoyed in the relaxed indoor atmosphere or alfresco on our sunny terrace in warmer months.
The Sugarloaf Restaurant is open 7 days a week and no booking is required.
If you have a food allergy or intolerance please speak to any member of our team and we
will advise on what may be suitable for you.
We have been awarded 5 out 5 by the Foods Standards Agency (Food Hygiene Rating)
Monday – Saturday – 09.30am to 4.30pm
Sunday – 10.30am to 4.00pm
For enquiries call: 01291 691 509 Email: firstname.lastname@example.org
Coffee and Cakes
The James Gourmet Coffee Co. of Ross-on-Wye provides us with exceptional coffee, roasted and loved by professionals and as an introduction to our smallest customers, babychinos are FREE.
Enjoy a cup with our selection of homemade cakes, scones and puddings from our dessert counter.
Light Bites and Lunch
Cooked and prepared from fresh in our open plan kitchen, our chef’s specials change daily. With hot options, including a vegetarian choice, we cater for all tastes. We plan to return our delicious Sunday Roasts soon.
For a lighter bite we offer sandwiches, paninis, jacket potatoes and seasonal
salad selections from our Deli counter.
Afternoon Tea for Two
Served on a classic tea stand we offer a selection of seasonal sandwiches including cucumber, smoked salmon and tuna, mini cakes and a freshly baked scone served with jam and clotted cream.
We offer this with a traditional tea, herbal tea or for a special occasion a glass of prosecco.
Reserve your table from at email@example.com